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Bachelors
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Tourism & Leisure
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Bachelor in Hotel and Hospitality Management (BA) - BHMS
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BACHELORS

Bachelor in Hotel and Hospitality Management (BA) - BHMS

Business and Hotel Management School - BHMS
LucerneSwitzerland
On campus
Full-time
Duration
3 Years
Language
English
Apply date
Sep 2024

Program Description

The Bachelor in Hotel and Hospitality Management (BA) program at Business and Hotel Management School - BHMS provides all students with the skills and ability to enter the working world and with knowledge that can be applied to a range of careers in the hospitality industry.

This program uses a range of teaching methods to facilitate learning. These methods include pair and group projects, individual research and reports, as well as study trips to industry facilities. Core knowledge is covered by lectures and tutorials, supported by guided reading and additional materials on the University's virtual campus.

Entry Requirements

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Curriculum

Year 1

Semester 1

Consumer Marketing

Organisational Behaviour

Professional Development & Communications

Academic Writing & Study Skills

Academic English Communications I, II, III, IV

German Communication I, II, III, IV

Introduction to Hospitality & Tourism

Beverage Studies

Introduction to Dining Operations LAB

Food & Beverage Service Operations LAB

Kitchen Operations LAB

Economics for the Global Service Industry

Restaurant Revenue Management

Contemporary Food & Beverage

Elective Language

Semester 2

Diploma Internship

Year 2

Semester 3

E-Commerce

Business Performance Analysis

Managing Hospitality Human Resources

Corporate Social Responsibility

Front Office Operations & Reservation Systems

Housekeeping Operations

Emotional Intelligence in the Workplace

Research Methods

Language Elective I, II

Small Business Management

Hospitality Law

Hotel Yield Management

International Hospitality Cultures

Collaborative Teams in Business

Cross-Generational Management Skills for Hospitality

Hotel & Restaurant Design

Advanced Food & Beverage Dining Services LAB

Event Planning & Operations

Current Issues in Hospitality & Tourism (Seminar Series)

Semester 4

Higher Diploma Internship

Year 3

Semester 5

Managing Events

Contemporary Hospitality Services Management

Hospitality Facilities: Development & Management

Strategic Management in the Hotel & Hospitality Industry

Financial Management in Hospitality

Academic Writing & Composition

Semester 6

BA Internship

Jobs - Careers

Industries:

  • Leisure Facilities
  • Hotels
  • Theme Parks
  • Conferences, Exhibitions and Event Management
More

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