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Diploma in Culinary Arts - BHMS (Lucerne, Switzerland)
Diploma in Culinary Arts - BHMS (Lucerne, Switzerland)
€37,032.35total
2897 PointsDuration
1 Year
Language
English
Apply date
Sep 2024
Program Description
The Diploma in Culinary Arts program at Business and Hotel Management School - BHMS introduces students to the world of food production through basic operational techniques and hands-on core competency training.
This course is accredited by the Accrediting Commission of the American Culinary Federation Foundation.
This course is accredited by the Accrediting Commission of the American Culinary Federation Foundation.
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