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Diploma in Culinary Arts - Culinary Arts Academy Switzerland
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Diploma in Culinary Arts - Culinary Arts Academy Switzerland

Culinary Arts Academy Switzerland
Le BouveretSwitzerland
On campus
Full-time
€25,205.32total
 600 Points
Duration
1 Year
Language
English
Start date
Jan 2025

Exclusive Scholarship & Free Trip

Apply through Brive to this program and claim a 30% scholarship on tuition fees and a free trip to experience the academy campus in Switzerland firsthand from February 23rd to 26th, 2025, with all expenses paid for one person aged 16 and over!

Schedule a free call

Program Description

Develop your Culinary Craft! The perfect blend of hands-on learning and theory with 240 practical kitchen hours per term.

This Swiss Diploma in Culinary Arts program in Switzerland is the perfect opportunity for food enthusiasts, aspiring culinary experts, and entrepreneurs eager to explore Swiss and European Gastronomy. Dive into the essence of Swiss and European cuisine, mastering essential techniques, and crafting traditional and contemporary dishes with finesse.

Short and flexible skill-focused training program to pursue your passion and upgrade your career.

The University of Derby accredits this program.

There are additional costs for accommodation, food, etc.

Entry Requirements

Are you eligible to apply?

Sign up, check the entry requirements, and find out your compatibility with the program.

Win a Free Trip to the Academy Campus

Explore the academy's top facilities on an exciting campus tour from February 23rd to 26th, 2025.

One lucky candidate -through Brive- will win the trip with the plane tickets paid for!

  • The minimum age for interested students is 16 years old.
  • Up to 3 people per family are allowed (1 candidate plus 1 or 2 parents).
  • The arrival day is February 23, 2025, and the departure day is February 26, 2025.
  • Free accommodation for 2 or 3 nights in one room on the academy premises is provided per guest/family.
  • Dinner will be provided on the day of arrival (2/23), and most meals will be provided the next day (2/24), as well as lunch on 2/25.
  • Free transportation between campuses is provided.
  • The tour of the academy facilities will take place on 2/24, while an optional surprise activity will follow on 2/25.

Apply to the program to enter the competition for the trip directly or contact us to learn more!

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Work Opportunities after Graduation

Unique industry partnerships and insights. 6-month internship in Switzerland or abroad. Get invaluable real-world experience, connect with people at the heart of the business, and learn from the best in the industry.

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Program Highlights

  • Entry-level focus on culinary skills
  • Unleash a unique blend of culinary excellence and cultural immersion.
  • Master Swiss and European culinary traditions, both traditional and contemporary
  • Ideal for career changers and comprehensive skill acquisition
  • Elevate your culinary journey with the Number 1 Culinary School in Switzerland.
  • Cutting-edge training facilities
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Curriculum

Term 1

European Culinary Essentials I

European Culinary Essentials II

Culinary Hygiene & Safety Standards

French or German

Term 2

International & Fusion Cuisine

The Art of Food Plating & Styling

Specialized Diets & Balanced Nutrition

French or German

Worldwide internship (6 months)
Fresh Content
The content has been updated in the last 6 months

Need help applying to this program?

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