Culinary Arts Academy Switzerland values learning by doing and takes a hands-on, dynamic, and creative approach to education.
The world-class instructors have cooked for royalty and worked in Michelin-starred restaurants.
The curriculum is influenced and delivered by the best, providing expertise, inspiration, and support throughout your culinary journey.
Key partnerships with industry leaders ensure that the courses remain relevant and reflect the latest trends and insights.
Switzerland's reputation for quality and drive for innovation repeatedly places it at the top of many international rankings.
Culinary Arts Academy Switzerland is ranked 8th in the world for Hospitality and Leisure Management by QS World University Rankings.
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