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Gastronomicom International Culinary Academy
Gastronomicom International Culinary Academy | Brive
Founded in 2004

Gastronomicom International Culinary Academy - Courses, Fees

Agde
France
.
Study Programs

Educational Institution Information

Gastronomicom is an international culinary school founded in 2005 by Martine Lessault. Our campus hosts students from all over the world and offers cooking classes, pastry classes and also French lessons in a charming town in the South of France. Our programs are intended for both professionals and beginners who want to improve their skills in French cooking or pastry, by providing exclusive hands-on classes at one Michelin star level with highly experienced teachers. All courses are conducted in English.

Why choose Gastronomicom International Culinary Academy?

1
Enables you to learn the art of French cooking and pastry to a One Michelin Star Level.
2
Provides specialized programs supported by the finest teaching methods across each of our subjects.
3
Places you in high demand across the food and beverage industry.
4
Has programs for both professionals and beginners.

Study at Gastronomicom International Culinary Academy

(1 Programs)
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Field of Study
Tourism & Leisure
Degree Type
Bachelor
Commitment
Full-time
Attendance
On campus
Duration
1 - 2 Years
Course Language
English
Tuition Fee
€10,000.00 - €20,000.00
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Cooking, Pastry and French Courses

Gastronomicom International Culinary Academy

Agde, France
Degree in Cooking or Pastry
€18,700.00/year
Agde
1 Year
Full-time

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