The objectives of the master in Clinical Dietetics (MSc) are to provide cutting-edge higher education in Clinical Nutrition & Dietetics and Medical Nutrition Management, equipping students with knowledge and skills. This aims to prepare them for careers as healthcare professionals, serving in diverse fields including hospitals, academia, research, industry, clinical nutrition departments, training, extension, and community service.
Additionally, the master in Clinical Dietetics (MSc) strives to develop students' capabilities, enabling them to pursue further education and research in the field of Clinical Nutrition and Dietetics.