Brive logo
Explore
image/svg+xml
Discover programs that best match your skills and preferences
Find out which study programs best match your qualifications and criteria
Schedule a call and let us help you find the right program
Apply online to universities all over the world through Brive
We support you, every step of the way, to get you into one of your top choices
Collect points and receive cashback when applying through Brive
Search
Masters
image/svg+xml
Business Management & Marketing
image/svg+xml
Beverage Business Management (Pre-Master)
    Learn more about the program!
    Fill in your contact information and we will get in touch as soon as possible.
    Full Name
    Email
    image/svg+xml
    Contact number
    For this specific program there is a Brive Application Fee of €250.
    MASTERS

    Beverage Business Management (Pre-Master)

    Niagara College Canada
    Niagara-on-the-Lake, OntarioCanada
    On campus
    Full-time
    €12,165.35total
    Duration
    1 Year
    Language
    English
    Apply date
    Aug 2024

    Program Description

    Are you a beer, wine or spirit enthusiast who wants to pursue a professional career in the thriving alcoholic beverage industry? As a Beverage Business Management graduate, you have a robust knowledge of all aspects of the alcoholic beverage industry including business, retail, export, marketing, legal and regulatory environment.

    Entry Requirements

    Are you eligible to apply?

    Sign up, check the entry requirements, and find out your compatibility with the program.

    Course Highlights

    • The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
    • The 125-acre Daniel J. Patterson Campus in Niagara-on-the-Lake is located in the heart of Ontario’s thriving wine and hospitality industries including a 40-acre vineyard and the NC Teaching Winery, Canada’s first and only commercial teaching winery with state-of-the-art facilities including an analysis lab and winemaking pilot systems.
    • Extensive applied learning in the form of a major project working with industry partners and opportunities to work at special functions held on- and off-campus.
    • Unmatched hands-on learning environment including Benchmark Restaurant, Teaching Brewery, Teaching Winery, Teaching Distillery, Greenhouse/Nursery, hop yard, apiary, vineyards and world class faculty.
    More

    Curriculum

    Term 1

    Sensory Evaluation of Beer, Spirits and Wines

    The Legal and Regulatory Environment of the Beverage Alcohol Industry

    Employee and Financial Sustainability for the Beverage Alcohol Industry

    Essentials of Beverage Alcohol Production

    Innovative Sales and Marketing for the Beverage Alcohol Industry

    Term 2

    Beverage Alcohol Supply Chain Management

    Quality Assessment of Beer, Wines, and Spirits

    Strategic Market and Brand Analytics for the Beverage Alcohol Industry

    Beverage Alcohol Enterprise Innovation and Entrepreneurship

    Capstone Project

    Careers

    • Beverage alcohol agency sales
    • Export sales
    • Industry trade marketing
    • LCBO liason
    • Retail operations management
    • Tasting room management
    • Wine, beer, spirits club management
    More

    Need help applying to this program?

    Schedule a free 20-minute counseling session today!