Thanks to the bachelor in International Hospitality Management, you will acquire a balanced combination of the knowledge and soft skills required in hospitality, tourism, and service through our training in hotels and restaurants, and management expertise.
During the bachelor in International Hospitality Management, the students gradually adopt a responsible managerial and entrepreneurial attitude and develop all the soft skills and competencies necessary for rapid career development: team spirit, leadership, communication, analytical skills, and decision-making.
Degree in Hospitality and Food Service Management (4-year) registered and approved by the French Ministry of Higher Education, Research and Innovation.