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Duration
3 Years
Language
English
Apply date
Sep 2025
Program Description
This is an innovative higher education bachelor in International Food and Beverage Management (BA) designed for future leaders in the culinary arts profession. It is a careful balance of the management and 'hands-on' skills required in this challenging field.
The bachelor in International Food and Beverage Management (BA) includes specific cooking techniques, specific cuisine knowledge, food aesthetics and plating, menu planning, planning and controls, food science, and business management.
The bachelor in International Food and Beverage Management (BA) includes specific cooking techniques, specific cuisine knowledge, food aesthetics and plating, menu planning, planning and controls, food science, and business management.
Entry Requirements
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Curriculum
Jobs - Careers
- Restaurants
- Cafes
- Hotels
- Cruise Ships
- Catering Companies
- Large Offices
- Big Events
- Yachts
- Private Homes
- Entrepreneur
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