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Duration
2 Years
Language
English
Apply date
Jul 2024
Program Description
The Master of Dietetic Practice is a 2-year full-time program. Dietetic Practice is the application of the science of food and nutrition across a range of domains to improve the health and wellbeing of individuals, communities, and populations.
The course combines theory and practice placement across dietetic practice areas including food and nutrition counseling with individuals, food and nutrition education and capacity building with groups, public health nutrition, food production and provision to individuals, communities, and populations, entrepreneurial dietetic practice and management, and research.
There may be additional costs by this University.
The course combines theory and practice placement across dietetic practice areas including food and nutrition counseling with individuals, food and nutrition education and capacity building with groups, public health nutrition, food production and provision to individuals, communities, and populations, entrepreneurial dietetic practice and management, and research.
There may be additional costs by this University.
Entry Requirements
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Curriculum
Careers
- Acute health services e.g. hospitals
- Community health services
- Aged care facilities
- Private practice/consulting
- Food and nutrition communication/media
- Food production and provision
- National and international health agencies
- State and federal government health departments
- Public health nutrition
- Food industry
- Food science and technology
- Food safety and regulation
- Food research and product development
- Education sector
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