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Bachelor in Hospitality Management - Schellhammer (SBS)
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Bachelor in Hospitality Management - Schellhammer (SBS)

Schellhammer Business School
On campus
3 Years
Start date
Oct 2024

Program Description

The bachelor in Hospitality Management at Schellhammer Business School is a unique program that focuses on studying the worldwide Hospitality Industry with a strong focus on Management.

The multidisciplinary syllabus that includes Food and Beverage, Hospitality Management, Service and Kitchen, Rooms Division, Hospitality, and Tourism gives students a broad educational perspective with the opportunity to pursue future careers in the Hospitality Industry where skills honed in this program such as critical, analytical and creative thinking, intellectual agility and innovation are highly valued.

The bachelor in Hospitality Management provides a strong focus on the business aspect of the Hospitality Industry, ensuring strong skills to build and manage a business in the Hospitality Industry. During the second and third years of the program, students will have the chance to embark on internships that provide invaluable professional experience.

Entry Requirements

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Year 1

Hospitality and Services Marketing

Hygiene and Sanitation

Food and Beverage Operations

Introduction to Hospitality Management

Rooms Division Operations

Principles of Economics

PR & Guest Communication

Hospitality Visits

Marketing Lab: The Market

Building & Leading Teams

Year 2

Hotel Operational Procedures

Hospitality Accounting

Food and Beverage Management

Hospitality & Facilities Management

Rooms Division Management

Hospitality Visits

Entrepreneurship in Food & Beverage Management

Marketing Lab: The Brand

Year 3

Human Resources in Hospitality

Events & Sponsorship Management

Trends & Innovation in Tourism

Hospitality Sales & Negotiation

Career & Personal Development

Yield & Revenue Management

Luxury, Spa & Golf Management

Final Business Plan
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