Brive logo
Η πλατφόρμα
image/svg+xml
Ανακάλυψε τις επαγγελματικές κλίσεις σου ανάμεσα σε 270 εξειδικεύσεις
Δες πόσο ταιριάζεις με χιλιάδες προγράμματα σε όλον τον κόσμο
Κλείσε online ραντεβού, για να λάβεις βοήθεια στην αίτησή σου
Κάνε online αίτηση σε πανεπιστήμια όλου του κόσμου μέσα από την ίδια πλατφόρμα
Στηρίζουμε κάθε βήμα σου, με στόχο την εισαγωγή σου σε μία από τις top επιλογές σου
Συγκέντρωσε πόντους και κέρδισε cashback κάνοντας την αίτησή σου μέσω Brive
Αναζήτηση
Προπτυχιακά
image/svg+xml
Τουρισμός & Αναψυχή
image/svg+xml
Πτυχίο σε Hospitality Business Management (BSc) - Cesar Ritz
Αίτηση μέσω Brive
Συμπλήρωσε την αίτησή σου για αυτό το πρόγραμμα, και τα υπόλοιπα τα αναλαμβάνουμε εμείς!
Λαμβάνεις δωρεάν έλεγχο/κατάθεση αίτησης
Αυξάνεις τις πιθανότητες εισαγωγής σου
Είμαστε επίσημοι αντιπρόσωποι στην Ελλάδα
ΠΡΟΠΤΥΧΙΑΚΑ

Πτυχίο σε Hospitality Business Management (BSc) - Cesar Ritz

Cesar Ritz Colleges Switzerland
Le BouveretΕλβετία
On campus
Full-time
€43,262.71/έτος
Διάρκεια
4 Έτη
Γλώσσα
Αγγλικά
Έναρξη
Ιαν 2025

Υποτροφίες έως 30% - 3η Καλύτερη Σχολή Φιλοξενίας στον Κόσμο

Το 97% των σπουδαστών προσλαμβάνεται μετά την αποφοίτηση. Το Cesar Ritz Colleges προσφέρει υποτροφίες διδάκτρων έως 30% και επιλογές δόσεων πληρωμής για το πρόγραμμα.

Ζήτησέ μας να σε καλέσουμε

Περιγραφή Προγράμματος

Federally accredited degree - An academic program that blends the best of Swiss excellence and the heritage of Ritz.

Immerse yourself in a creative learning environment designed to ignite innovation while engaging interactively to build the foundation for your future career success. Benefit by joining a leading Swiss federally accredited University of Applied Science Institute in hospitality, unlocking unparalleled learning opportunities.

The Bachelor in Hospitality Business Management (BSc) program blends the best of Swiss education with the excellence of Ritz. Through the carefully crafted curriculum, students gain a deep understanding of the art of managing luxury establishments while developing the leadership skills necessary to excel in the global hospitality industry.

Cesar Ritz Colleges Switzerland boasts multiple prestigious accreditations, enhancing its academic stature both locally and internationally. The following accreditations ensure that César Ritz Colleges Switzerland provides an education that meets rigorous international standards, preparing graduates to excel in their careers from day one: Swiss Federal Accreditation, United Nations Tedqual Certification

This Bachelor in Hospitality Business Management (BSc) program offers a comprehensive understanding of the industry's intricacies, equipping you with the expertise, experience, and soft skills needed to navigate and excel in this dynamic field.

The Immersion Year costs CHF 22,000.
Year 1 costs CHF 40,500.
Year 2 costs CHF 40,500.
Year 3 costs CHF 16,000.

There are additional costs for accommodation, food, etc.

Προϋποθέσεις Εισαγωγής

Καλύπτεις τα κριτήρια;

Κάνε εγγραφή, διάβασε τις προϋποθέσεις εισαγωγής και δες τη συμβατότητά σου.

Πλεονεκτήματα Προγράμματος

  • Immerse yourself in an environment that inspires creativity, ignites an innovative mindset, and builds an entrepreneurial spirit.
  • Develop the soft skills of hospitality that elevate customer experience.
  • Engage in an interactive approach that lays the foundation for your future career success.
  • Receive a top-tier education from a federally accredited hospitality business school in Switzerland.
Περισσότερα

Μαθησιακά Αποτελέσματα

Over four years, Cesar Ritz Colleges Switzerland's students immerse themselves in subjects that give them practical experience and encourage personal development that will be invaluable when they enter the job market. The program includes theoretical learning, practical internships, and entrepreneurial opportunities, ensuring a well-rounded education.

In the first year, students are introduced to fundamental concepts in hospitality and tourism management, focusing on practical skills, customer service, and personal development. The year includes a hands-on internship, allowing students to apply their knowledge in real-world settings.

As students progress, they dive deeper into business and economic principles relevant to hospitality, specialized industry topics, and leadership concepts.

You will gain skills in management, customer service, operations, marketing, and financial planning, along with a comprehensive understanding of the hospitality and tourism industry.

Περισσότερα

Κορμός Μαθημάτων

1ο Έτος

Term 1

Introduction to Hospitality and Tourism Management

Personal Development & Life Skills

Customer Service Mindset

Introduction to Industry Experience

Culinary Fundamentals

French or German Language 1

Term 2

Fine Dining Operations and Management

Leadership Coaching

Wine and Beverage Management

Hotel Operations

Management Information Systems

French or German Language 2

1ο Έτος (στο Brig)

Term 3

Cultural Diversity in Organizations

Business Writing

Microeconomics for Hospitality Managers

Mathematics for Hospitality Business

French or German Language 3

Term 4

Hospitality Business Ethics

Macroeconomics for the Tourism Industry

Hotel and Restaurant Design

Financial Accounting

French or German Language 4

Term 5

Hospitality and Tourism Law

Managerial Accounting

International Politics

Business Statistics

French or German Language 5

2ο Έτος (στο Brig)

Term 6

Innovation: From Creativity to Entrepreneurship

Food, Beverage, and Events Management

International Tourism

Financial Management

Term 7

Hospitality Marketing

Decision Analysis for Entrepreneurs

Revenue Management

International Business and Entrepreneurship

Term 8

Human Resource Management

Business Start-Up 1

Social Psychology of Hospitality

Service Operations Management

Career Management

Term 9

Hospitality Leadership and Organizational Behavior

Business Start-Up 2

Strategic Hotel Management

Luxury Business Management in Hospitality and Tourism

Dissertation Preparation

Term 10

Dissertation

Πρακτική Άσκηση Παγκοσμίου Επιπέδου

Two worldwide internships at first year:

Your first internship is generally in the food & beverage department and provides you with real-world experience at leading companies.

Your second internship – usually in the front office, food & beverage, housekeeping, administration, or sales and marketing – will prompt you to take responsibility and apply the skills you have acquired over the program to the real world.

Περισσότερα

Καριέρα - Επαγγελματικές Προοπτικές

  • Hotel Manager
  • Event Planner
  • Restaurant Manager
  • Travel Consultant
  • Guest Relations Manager
  • Tourism Development Manager
Περισσότερα
Πρόσφατα ενημερωμένο περιεχόμενο
Το περιεχόμενο έχει ελεγχθεί τους τελευταίους 6 μήνες

Χρειάζεσαι βοήθεια στην αίτησή σου;

Προγραμμάτισε, σήμερα, μία δωρεάν συμβουλευτική συνεδρία μαζί μας!